The successful individual will have excellent kitchen skills and be looking to drive their career forward within a hotel that can offer excellent development progression.
You should have excellent leadership, organisational and communication skills with a passion for the role. The successful candidate will be responsible:
Providing support to the Head Chef
Manage preparation responsibilities and ensuring customer satisfaction
Use finest, freshest ingredients to produce food of the highest standard
This is a full time position, working five days out of seven and will include evenings and weekends
To apply for this job please visit www.coombeabbey.com.